We are Authentic
A true blend of Asian/US food culture. We have assembled a world-class team of chefs, ingredients specialists, and quality-assurance professionals, unrivaled in the US.
We are Innovative
We understand that the roots of great food are the ingredients that go into it. We do our own consumer research, and food research and are deeply immersed in Asian food trends, globally. We’re not just Japanese food or sushi, but truly Pan-Asian in depth and breadth.
We are Healthy
We only use the freshest, highest quality ingredients and offer many options including vegan and vegetarian items.
We are Sustainable
We follow the Monterey Bay Aquarium Seafood Watch standards for seafood sourcing and have an extensive sustainability program in place. We do not use any red-rated fish.
We are Leaders in Food Safety
Industry-leading food safety training processes. Our food-safety department is actually involved in educating the FDA about food-safety issues related to sushi products.